Posted by
~3rd William Zhuo
comments (6)
New suites to woo holiday-makers
Berjaya Redang Beach Resort (Now Known as The Taaras Beach & and Spa Resort - Redand Island,Malaysia) re-opens with two new collection of luxurious suites
Berjaya Redang Beach Resort (Now Known as The Taaras Beach & and Spa Resort - Redand Island,Malaysia) re-opens with two new collection of luxurious suites
Both the Premier Suite (100 sq m) and Premier Room (54 sq m) can be adjoined to accommodate larger families and friends travelling together.A private check-in area and a private gymnasium are additional special benefits awaiting guests of this room category. Wi-Fi Internet services are also available, with coverage extending to all guest rooms, chalets, guest lobby and check-in area, restaurants and function rooms.
Rates for a Premier Room start from RM1,200 while a Premier Suite starts from RM2,800.
For now, you can enjoy a one night stay at the Premier Suite and get the second night free at RM2,800 nett. This price is inclusive of breakfast for two, and the package is subject to availability.
The Oceanfront Suites meet the needs of leisure travellers who prefer a bigger room space. The existing front row of deluxe seaview chalets were upgraded to make way for 12 exclusive Oceanfront Suites.
The Oceanfront Suites (measuring at 82 sq m) are made up of one-bedroom and two-bedroom suites, with six units in each category. Both Oceanfront one-bedroom and two-bedroom suites are housed in double-storey wooden chalets, featuring traditional Malaysian architectural design.
Rates for an Oceanfront Suite start from RM1,800. With the recent additions and upgrade, the 266-room Berjaya Redang Beach Resort now boasts of the largest room inventory in Redang Island.
Edit:
Berjaya Redang Beach Resort has change it name to
"The Taaras Beach & Spa Resort - Redang Island,Malaysia."
The name of the property is derived from the Sanskrit word ‘TAARA’, meaning ‘Star or Apple of my eye’ as well as ‘Goddess of the Sea’ which are all represented and epitomised by our mermaid figurehead"
For renquiries, contact Corporate Office & Sales Office
The Taaras Luxury Group
Lot 54, Level 8 Berjaya Times Square
1 Jalan Imbi, 55100 Kuala Lumpur
Malaysia
Tel: +60 (3) 2149 1788
Fax: +60 (3) 2149 1499
or email: sales@thetaaras.com or visit http://www.berjayahotel.com/redang/thetaaras.php
Posted by
~3rd William Zhuo
comments (2)
MANY BELIEVE THAT THE EAST COAST OF THE Peninsular is the real Malaysia – it’s cultural heartland. Indeed, laid back towns, colourful villages, cattle roaming the road and resort islands with comfortable chalets, are located along and off the east coast. For many, life stands still and traditional customs are central to their lifestyle.
Travel to the east coast to forget Kuala Lumpur’s fast pace, hectic traffic and people on the move. The relaxed pace makes it an ideal place to visit and there are resorts where it’s possible to relax and even get a drink.Travel here with an open mind and you’ll be pleasantly surprised as to just how content people are with their way of life.
Just to confuse those who drive through Terengganu, the state-of-the-art petroleum and petrochemical industries around Kerteh, Kemasik and Kijal are what drive the Malaysian economy. Terengganu is possibly the state with the most contrasting landscapes and lifestyles.
All along the Terengganu coast, long stretches of yellow beaches have been home to fishing communities for eons. Some of the region’s earliest traders visited coastal ports and by the 18th century, Kuala Terengganu was well established, exporting pepper, gold, tin, camphor and sugar. Ships brought in Chinese and Indochinese silks that were re-exported by local merchants. The trade continues today from these ports but with petroleum the principal export. The petroleum industry contrasts markedly to traditional ones like batik, songket and Duyong Island’s boat building yards.
Kuala Terengganu, the state capital has an old world feel. Many merchants trade Malay textiles, metalwork and woodcraft from the waterfront district of Kampung Cina. Located at the mouth of the Terengganu River it’s best explored on foot or trishaw – don’t miss the large market. Apart from the city’s attractions like the museum, palaces and mosques, craft industriessuch as silverwork, textiles, kite making and brass work are located in and around the town.
Those looking for a beach holiday are best to head to islands like Perhentian, Redang and Kapas. While known to many divers, they are still blimps on the radar screens of international jetsetters. Dive centres are located on all and accommodation is in mostly small, locally run but comfortable chalets. Redang is a little differentas it has a large resort and now direct flights from Kuala Lumpur make access easier.
There are two main islands in the Perhentian Group – Big (Besar) and Small (Kecil). Malaysian and Singaporean divers travel here to appreciate the rich marine life and calm waters. Divers would be disappointed if they didn’t sight turtles, reef sharks and many fish species. Access is via boat from Kuala Besut, 20km. away on the mainland.
Redang is further south and access is viaMerang (not to be confused with Marang). Redang is a marine park of nine islands with some excellent reef dives. There is a Fisheries Department turtle breeding programme on Pinang (not Penang) Island just off the main island. Kapas Island is reached via a 6km. boat journey from Marang, arguably the most picturesque fishing village along the coast. Just 20km. south of Kuala Terengganu, Marang is the quintessential fishing village and well worth visiting.Kapas can be visited as a day trip but several small resorts are recommended.
Tenggol is another great diving island off Dungun that has comfortable accommodation and good facilities. The dive season for the east coast is from May to October as the monsoon at other times makes access difficult. Back on the mainland, international resorts are located near Kijal (Awana) and Dungun (Tanjung Rhu). There is a very good coastal golf course at Awana Kijal.
Roads on the east coast are mostly straight and sparsely settled apart from small villages. There is a more direct inland route south from Kuala Terengganu to near Kuantan but it’s not as scenic as the coastal road. Motorists need to drive carefully as cattle, chickens and kids also use the road. The road journey from Kuala Lumpur to Kuala Terengganu can be done comfortably in five hours so the east coast is a good weekend escape. Alternatively fly to Kuala Terengganu and have your resort meet you.
Along the coastal roads there are several picturesque fishing villages lining beaches or river mouths. Some worth investigating include Marang, Dungun, Chukai and Kg. Sungai Ular where a popular delicacy keropok (prawn crackers) is produced in many – look for roadside stalls and signs. While the locals are used to tourists, traditional values are important to many and visitors need to be respectful of these often conservative
lifestyles. This really is not the place to polish up on that all over suntan and it maybe difficult to get a beer, but be resourceful – take a six pack from home. However, for those who want to learnsomething of their Malaysian home (batik, spinning tops, kite flying, etc), the locals are delighted to share their culture by .
For Foreigner that wish to know more about Terengganu or any of it State in Malaysia can go to
www.expatkl.com It a website that are maintain by Those expatriate that work in Malaysia Enjoy!!
Travel to the east coast to forget Kuala Lumpur’s fast pace, hectic traffic and people on the move. The relaxed pace makes it an ideal place to visit and there are resorts where it’s possible to relax and even get a drink.Travel here with an open mind and you’ll be pleasantly surprised as to just how content people are with their way of life.
Just to confuse those who drive through Terengganu, the state-of-the-art petroleum and petrochemical industries around Kerteh, Kemasik and Kijal are what drive the Malaysian economy. Terengganu is possibly the state with the most contrasting landscapes and lifestyles.
All along the Terengganu coast, long stretches of yellow beaches have been home to fishing communities for eons. Some of the region’s earliest traders visited coastal ports and by the 18th century, Kuala Terengganu was well established, exporting pepper, gold, tin, camphor and sugar. Ships brought in Chinese and Indochinese silks that were re-exported by local merchants. The trade continues today from these ports but with petroleum the principal export. The petroleum industry contrasts markedly to traditional ones like batik, songket and Duyong Island’s boat building yards.
Kuala Terengganu, the state capital has an old world feel. Many merchants trade Malay textiles, metalwork and woodcraft from the waterfront district of Kampung Cina. Located at the mouth of the Terengganu River it’s best explored on foot or trishaw – don’t miss the large market. Apart from the city’s attractions like the museum, palaces and mosques, craft industriessuch as silverwork, textiles, kite making and brass work are located in and around the town.
Those looking for a beach holiday are best to head to islands like Perhentian, Redang and Kapas. While known to many divers, they are still blimps on the radar screens of international jetsetters. Dive centres are located on all and accommodation is in mostly small, locally run but comfortable chalets. Redang is a little differentas it has a large resort and now direct flights from Kuala Lumpur make access easier.
There are two main islands in the Perhentian Group – Big (Besar) and Small (Kecil). Malaysian and Singaporean divers travel here to appreciate the rich marine life and calm waters. Divers would be disappointed if they didn’t sight turtles, reef sharks and many fish species. Access is via boat from Kuala Besut, 20km. away on the mainland.
Redang is further south and access is viaMerang (not to be confused with Marang). Redang is a marine park of nine islands with some excellent reef dives. There is a Fisheries Department turtle breeding programme on Pinang (not Penang) Island just off the main island. Kapas Island is reached via a 6km. boat journey from Marang, arguably the most picturesque fishing village along the coast. Just 20km. south of Kuala Terengganu, Marang is the quintessential fishing village and well worth visiting.Kapas can be visited as a day trip but several small resorts are recommended.
Tenggol is another great diving island off Dungun that has comfortable accommodation and good facilities. The dive season for the east coast is from May to October as the monsoon at other times makes access difficult. Back on the mainland, international resorts are located near Kijal (Awana) and Dungun (Tanjung Rhu). There is a very good coastal golf course at Awana Kijal.
Roads on the east coast are mostly straight and sparsely settled apart from small villages. There is a more direct inland route south from Kuala Terengganu to near Kuantan but it’s not as scenic as the coastal road. Motorists need to drive carefully as cattle, chickens and kids also use the road. The road journey from Kuala Lumpur to Kuala Terengganu can be done comfortably in five hours so the east coast is a good weekend escape. Alternatively fly to Kuala Terengganu and have your resort meet you.
Along the coastal roads there are several picturesque fishing villages lining beaches or river mouths. Some worth investigating include Marang, Dungun, Chukai and Kg. Sungai Ular where a popular delicacy keropok (prawn crackers) is produced in many – look for roadside stalls and signs. While the locals are used to tourists, traditional values are important to many and visitors need to be respectful of these often conservative
lifestyles. This really is not the place to polish up on that all over suntan and it maybe difficult to get a beer, but be resourceful – take a six pack from home. However, for those who want to learnsomething of their Malaysian home (batik, spinning tops, kite flying, etc), the locals are delighted to share their culture by .
For Foreigner that wish to know more about Terengganu or any of it State in Malaysia can go to
www.expatkl.com It a website that are maintain by Those expatriate that work in Malaysia Enjoy!!
Posted by
~3rd William Zhuo
comments (3)
my Photo album account was closed... seem to be missing number of Picture...
Anyway Hope u will enjoy the new Template
e....Be right Back... : P
Upadate: if Finish ill post back the name and Hotel and budget inn List In TErengganu...
Anyway Hope u will enjoy the new Template
e....Be right Back... : P
Upadate: if Finish ill post back the name and Hotel and budget inn List In TErengganu...
Posted by
~3rd William Zhuo
comments (1)
Something old, something new
Pulau Duyung
A trip to Pulau Duyong turns into a rush through history for ALAN TEH LEAM SENG as he hops from a 90-year-old fort to traditional boatmakers and a modern marina resort.
If walls could talk, who knows what wonderful stories about Pulau Duyong’s past will be revealed?
External view of a duplex chalet at theHeritage Bay Club Marina and Resort
Beautiful blooms add character to the chaletsDRIVING along Sultan Mahmud Bridge was a breeze despite the hot tropical heat. Traffic was heavy but smooth flowing.
I soon came up to a sign directing me to turn towards my destination, Pulau Duyong or Mermaid Island, one of Terengganu’s most happening tourist destinations today, thanks to the annual international sailing event, the Monsoon Cup.This year’s competition starts tomorrow, and already my mind has vivid pictures of sail boats taking to the raging South China Sea fronting the island.
All’s ‘Well’
My first stop was the Duyong Old Fort which showcased traditional Terengganu architecture. Along the way, I passed several houses that still had wells near the steps leading up to their homes.Some 50 years ago, most of the villagers in Pulau Duyong depended on wells and the Terengganu River for their daily water supply.
Curiosity got the better of me and I took a peek inside one well. What a pleasant surprise it was to find water in it still!Just then, an elderly man in a sarong came up and threw in a bucket to draw water. His toothless grin was friendly. After washing his feet, he went up the staircase and entered what must be his home. The metal bucket that he left hanging by the side of the house looked aged and was badly dented. “It must have served him well through the years,” I thought.
Fort Without Fortifications?
Duyong Old Fort was just a short distance away.
At first glance, it looked like a traditional Malay palace. I was especially attracted to the intricately carved woodwork and layout. The imposing structure, sheltered by nine roofs, is said to resemble the designs of several types of traditional Terengganu homes like Bujang Berpeleh, Lima Bungkus and Potong Belanda.
Although the name conjures up an image of strong fortifications and ramparts, the primary objective for building the fort was not to ward off marauding invaders. Built some 90 years ago during a period of peace and prosperity, the fort was erected to showcase Terengganu’s rich architectural heritage.Strong Corinthian and Egyptian influences add to its artistic allure. A few historians are of the opinion that the person responsible for the building, Datuk Biji Sura, was so influenced by visiting tradesmen to Kuala Terengganu that he decided to incorporate their art into his design of the fort.
Despite its age, the white walls hardly showed any sign of wear. Perhaps this was due to the innovative use of clay, sand, eggs, honey and lime (from cockle shells) for construction at the time by the rich and famous. I remember once reading with scepticism, in Noel Barber’s Tanamera, about the use of this technique to produce plaster that was as smooth and strong as marble. Perhaps there was some truth to the tale after all.Datuk Biji Sura was the cousin of Terengganu’s first Menteri Besar. He was well educated and began his career as a clerk at the Terengganu Court. He was later appointed a member of the Royal Council with additional duties as chief Syariah Court judge and commissioner of Religious Affairs.Boat Builders After soaking in the illustrious history of the island’s past, I made my way to see an industry that had become synonymous with Pulau Duyong.
No visit to the island would be complete without a visit to its renowned shipyards. The island has gained worldwide recognition as a centre for traditional boat making. The boats are built without the use of blueprints or plans!I watched in awe as the local craftsmen went about their task. Everything was done by hand and surprisingly, there were few modern equipment used. I approached several builders taking a break nearby.What they told me was simply amazing. It’s true indeed that they don’t use a single blueprint or plan to build a vessel, be it a giant trawler or a luxury yacht destined for foreign shores!
All a master craftsman needs to know is the type and size of vessel. He then draws on his vast experience and photographic memory to begin his work. Even in this day and age, well-worn traditional tools like axe, saw, plane and hammer are the main tools of the trade.Before returning to their work after the short break, one of the craftsmen pointed in the direction Kuala Terengganu and said “Monsoon Cup”.
I knew immediately that he was referring to the Heritage Bay Club Marina and Resort, which incidentally was my final stop for the day.Home of the Monsoon CupLeaving Duyong Old Fort and the traditional boat builders, I drove towards the Heritage Bay Club Marina & Resort with its spanking new clubhouse, chalets and state of the art yachting facilities.Along the way, I had the strangest feeling of being in a time capsule with the entire history of Pulau Duyong moving fast forward at lightning speed.
I was now heading back to the future!The Heritage Bay Club Marina & Resort was established in conjunction with the inaugural Monsoon Cup in 2005 to promote Terengganu as a world acclaimed yachting venue.
It offers water related activities like river cruises, sail tours and regattas and conducts training for community groups, corporate organisations and the general public.I headed for the Ulek Mayang Restaurant to quench my thirst and get a chance to rest my travel weary feet. Here, I enjoyed stunning views of Kuala Terengganu town and the South China Sea from its ultra modern dining area.
Even the partitions separating each table were shaped like sails!The food had interesting local names like Pulau Redang Special (foot-long chicken sausage bun), Heritage Bay Club Lekor Fried Rice with fried fish cake, Monsoon Laksa and Nasi Lemak Traditional Seberang Takir.Fed, rehydrated and rested, I went to the marina, hoping to catch a glimpse of the prize-winning boats to be used in the Monsoon Cup competition. I was not disappointed. There they were, a pair of boats inscribed “Richard Mille”, bobbing gently by the pontoon.With great satisfaction, I bade farewell to Pulau Duyong.
By then, the evening sky was a picture-perfect backdrop for the island which embodied both Terengganu’s illustrious past as well as the promise of a bright future.Getting ThereBy Air: Pulau Duyong lies a short distance from Kuala Terengganu, the capital and largest town in the State.
The opening of the Sultan Mahmud Bridge in 1990 not only allowed easy access to the island but also spurred its growth from a sleepy fishing village to a tourist destination. Kuala Terengganu is about 50 minutes by air from Kuala Lumpur. Malaysia Airlines and AirAsia make several daily flights to Kuala Terengganu.
Pulau Duyong is about 20 minutes from the airport.By road: Travellers from Kuala Lumpur can head east towards Kuantan via the Karak Highway. It takes about three hours to reach Kuantan. From there, the smooth driving and scenic coastal route will lead straight to Kuala Terengganu.
Those from the north, including Penang, should take the East-West Highway and head towards Kota Baru. From here, take the coastal road and you’d be in Kuala Terengganu in no time at all. From the south, including Johor and Singapore, drive along the North-South Expressway and exit at Yong Peng. From there, travel along the main thoroughfare to Labis and Segamat. Just follow the road signs from Segamat to Kuantan.
From there, it is smooth driving all the way to Kuala Terengganu.
By Sea:
Those intending to approach Pulau Duyong by sea should note that its position is Lat 05° 20.3´ N Long. 103° 085´ E. The Pulau Duyong Light Beacon flashes green (3s) while the Kuala Terengganu Light Beacon flashes quick white. Communication is via VHF listening on Ch. 16 and Single Side Band (SSB) on frequency 8124.00 KHz.
Accommodation
The Heritage Bay Club Marina and Resort offers comfortable chalet-style accommodation. There are three categories of chalets: Cemara (duplex), Teratak (executive suite) and Serambi (deluxe room). Guests have a choice of dining either at the Mayang Sari Restaurant or at the Terengganu House poolside lounge.
For further information and reservation, contact The Heritage Bay Club Marina & Resort, Pulau Duyong, 21300 Kuala Terengganu, Terengganu. Tel: 09-627 7888 Fax: 09-622 9903. E-mail: info@heritagebayclub.com.
Website: http://www.heritagebayclub.com/
Must Do
Interesting sights are best appreciated on foot.
Bring ample drinking water and wear comfortable walking shoes. Wide brimmed hats will offer a respite from the tropical sun.In the village, watch the villagers go about their daily activities including drawing water from ancient wells. Then visit the Duyong Old Fort. Look out for its exquisite woodcarvings especially on the veranda. The boat building workshops are a must visit.Walk around the marina to see the racing boats on display. Along the way, stop and enjoy the bracing sea breeze and stunning views of Kuala Terengganu town across the Terengganu River. Pictures by ALAN TEH LEAM SENG
Posted by
~3rd William Zhuo
comments (0)
RM160 escapade: Island on a budget (Perhentian ISLAND)
You don't need to be rich to holiday on a South China Sea island. For a paltry sum, PUTRI ZANINA finds a slice of paradise in Pulau Perhentian Kecil.
ALL you need is just RM160 and you can escape to a world-class island. How? Well, travel on the cheap, like backpackers do. Your destination? Pulau Perhentian Kecil, off the coast of Terengganu and well known all over the world as a backpackers’ haven.
Lonely Planet, the popular guidebook for those who travel on a shoestring budget, describes the island as having “one of the best backpacker beaches in mainland Southeast Asia”. It’s not surprising then to see a young international crowd, mostly singles, converging on the island, turning it into a small global village. Here, everyone gets into island mode – relaxing under the sun and sinking gently into the tranquility of this heavenly spot with its warm, welcoming sea.
Sins & Families
That morning, when our boat sped towards the island from the jetty at Kuala Besut, our boatman enquired whether we were going to the big island or the small island. “The small one,” we told him, referring to Perhentian Kecil, one of two islands that make up Pulau Perhentian. The big one, Perhentian Besar, is separated from the little one by just 10 minutes by boat. He smiled, his yellow-tainted teeth shining against the bright sunlight. “Itu pulau maksiat,” he said, his voice rising above the roar of the engine. We smiled at him knowingly. We knew that some locals dubbed Perhentian Kecil as the “island of vice (maksiat)” where singles and the “single-at-heart” meet, mingle and party.
The boatman then told us that locals prefer Perhentian Besar. “It is suitable for families. You can find more comfortable lodging there. Only two of you travelling together?” he enquired, looking at us as he squinted against the sun. Because he was such a nosy character, we gingerly steered him away from personal stuff and into small talk about how beautiful the sea was. And beautiful it was indeed, the blue-green sea with water glinting in the sunlight. The sweeping view of sky and sea, punctuated with little boats in the horizon, was nothing short of dazzling.
Village Ambience
About 30 minutes later, we approached the shore of Perhentian Besar where half the number of passengers in the boat, all locals, got off. The rest of us, 10 altogether, including a motley group of western backpackers, would be going on to the little island. Barely rising from above the waves, a gentle slope of white sand beach festooned with coconut palms and casuarina trees loomed into view. Our boat stopped not too far from the beach.
Almost on cue, several little boats sped towards us. These would ferry us to the shore. When we finally stepped on land, we hung on to our backpacks and walked along the beach under the searing sun. Thirsty and exhausted, we stopped at the nearest chalet. Tucked against a rocky headland in the southeastern side of the island, the wooden shacks of the Lemon Grass Chalets, well shaded among trees, beckoned like a cool oasis. It looked like a small village with traditional Malay houses built on stilts.
We decided to book a chalet there. The rate was unbelievably low. Only RM35 for a chalet for two! Each chalet has a veranda. Our neighbours, two caucasian girls clad in batik sarong tied over their bikinis, were within hearing shot! They had a ready smile when we waved and responded with a cheerful “hello!” Once inside the chalet, however, we couldn’t wait to get out! It was steaming hot inside and we couldn’t switch on the table fan as electricity was available only from 7pm to 7am.
There was a double bed with a thin mattress covered with, thankfully, a clean sheet. That was all but hey, we couldn’t expect more for the meagre amount we paid. A common bath area and the toilets are located outside. Rainwater is collected in barrels and this is used for washing, and even bathing, when the piped water runs low. Owned by Ma Hussin Yusof, Lemon Grass has been in operation for the last nine years.
There are 16 units of chalets, occupied mainly by foreigners. “Only about five per cent are locals,” said the reception staff. A quick glance through the guest-book showed that the guests were mainly students from England and other parts of Europe. We were told that some have stayed on the island for over a month. A few even worked part time at local sundry shops and snorkelling/diving centres to raise money before they moved on to other places. A few have even settled down here, marrying locals or staying with adopted families.
Famous Long Beach
On the island, the great outdoors are everyone’s playground. The action is all out there, especially over at the Long Beach. It’s the most famous and the longest stretch of beach on the island. Hardly anyone calls it by its local name, Pantai Pasir Panjang. Lazy chairs and colourful umbrellas dot the sparkling white sand beach.
If you’re taking a stroll along the beach, you may find it hard to keep your eyes “straight” ahead. But try you must, as it is rude to stare at the skimpily clad men and women sunbathing and relaxing under the sun. Here, the code of conduct is “don’t stare, judge or comment”. Just smile and if you feel like it, strike up a conversation and ask a few friendly questions.
Despite the many people on the beach, you can still find your own spot of privacy. Why, even white belly eagles seem tame and often land on a quiet spot here. Lining the beach are rustic little beach cafes and restaurants with wooden poles and nipah roofs. Buoys, flags and batik sarongs hanging from the roofs or hung on poles and walls add colour to the lazy island ambience. Equally enchanting are the names of some of the drinking joints, eateries and chalets – Matahari (sun), Symphony, Moonlight, Panorama and D’Lagoon, all of which add to the touch of romance in the air.
Do Not Disturb
We spent the afternoon sipping the island’s specialty drink, coconut shake — coconut milk or santan blended with ice and vanilla ice cream and served in a tall glass. Just perfect for chilling out in the hot afternoon. We gazed at the turquoise-blue waters, watching others bathe in the sea or set out in boats for a spot of snorkelling and diving. The surrounding waters are protected areas so there’s a thriving marine life and healthy coral gardens to admire. The young crowd on the beach was oblivious to others. Hours passed with many of them just lying on lazy chairs or on towels spread on the sand. Reading, sunbathing, sleeping or having quiet chat over cool drinks – it was each to his or her own private indulgence. Very little broke the peace of the quiet moments except for the occasional sounds of boats passing by.
Lots Of Green
For a change of scene, we trekked the hilly, lightly forested interior towards the western side of the island. Well-posted signs directed us along the trail from Long Beach to the tiny and pretty Coral Bay or Aur Bay on the western part. It was an easy 15-minute walk along footpaths through the jungle. The highest point with tall trees accorded us a peek at the sea, craggy mountainside and picturesque chalets tucked among pockets of greens. Much of the island remains shrouded in greenery, rocky land and cliffs surrounding the bays and inlets. These are home to birds, monitor lizards and bees humming among flowery bushes. Coral Bay has a small strip of beach and not too far away is the Sunset Beach. The best time to be there is obviously when the sun is going down. Watching the white sand turning gold and amber as the sun went down below the horizon made our day.
Party Time!
Walking back to Long Beach, we saw lights twinkling on the beachfront. When the sun goes down, the tempo goes up. Night is definitely not the time to retire to the chalets and catch some sleep. It is time to party! There was music and, if anyone chose, there was dancing. Certainly, there was a lot of merrymaking, drinking and dining. Beach parties are one of the island’s attractions. But we saw no evidence of purportedly “wild” scenes of drunken people getting rowdy or couples smooching openly. Instead, everyone was having a good time, eating and drinking and listening to music that went on till the wee hours.
Feeling Right At Home
Sleep came very hard but we managed to knock off for maybe two to three hours. At the crack of dawn, we were back on the beach. At that time, the island was totally seductive, the water inviting. We took a dip and found the water warm and wonderfully soothing. We had the beach all to ourselves while the rest of the island slept on. The rocky cliffs seemed so familiar then and we felt so comfortably at home. Yes, in a way we did as I am sure so many others must have felt too. But for now, we were all cocooned in our own beautiful dreams on this island paradise.
How Much
The estimated budget of RM160 covers the cost for one person on 2D/1N stay (twin sharing RM17.50 each) in a budget chalet, return bus fare Kuala Lumpur-Kuala Besut jetty (RM14), return speed boat fare Kuala Besut jetty-Pulau Perhentian Kecil (RM60), return small boat transfer (RM4), entrance fee to the island, which is within a marine park (RM5) and meals for two days (RM60).
If you travel by express train from Kuala Lumpur, you will need to pay more. Economy seat on train (RM56 return) and taxi fare from the train station in Wakaf Baru in Kelantan to Kuala Besut (about RM80 return). If you want to snorkel or dive, set aside another RM40 for the trip and RM65 to RM90 per dive. Bring more cash for contingencies and if you want to splurge a little.
Where To Stay
Long Beach: Lemon Grass Chalets, Matahari Chalets, Chempaka Chalets and Panorama Chalets for back to basic lodging. Bubu Long Beach Resort offers a more comfortable stay.
Coral Bay: Fatimah Chalets, Maya Beach Resort and Aur Bay Chalets. There are many other chalets that charge from RM10 for dormitory-style accommodation to over RM270 for room with air-conditioning and bathroom.
Most chalets don’t accept advance booking and they are fully occupied most of the time. Plan to arrive early at the island to check for room availability. Bring along a tent in case all rooms are fully booked, especially during peak season. For details, contact local travel agents offering tours to Perhentian.
Two of these are Kuala Besut Travel & Tours (09-697 4948) or Ping Anchorage Travel & Tours (09-626 2020). Lemon Grass Chalets can be reached by calling 019-938 3893/012-900 8393.
What To Eat
Beach cafes and restaurants offer both local and western fare. You can get some fairly good western food as eateries there cater mostly to westerners. Western breakfast (toast and pancakes, from RM3 to RM6), sandwiches RM4.50 to RM6, main dishes like spaghetti and rice dishes (from RM7) and barbecue (from RM10).
How To Get There
Pulau Perhentian in the South China Sea is located 20km off the coast of Terengganu. The main gateway is Kuala Besut, 108km from Kuala Terengganu (about two hours) and 54km from Kota Baru or Wakaf Baru, Kelantan (about one hour). Boat ride from Kuala Besut: 30 minutes by speedboat and 1 1/2 hours by slow boat.
Best Time To Go
March to September, but avoid school holidays and public holidays. The island is closed during the monsoon season from October to February.
What’s On
Mark August in your calendar for the annual Perhentian Island Challenge. This year, it will be from August 24 to 26. It is a multi-sport endurance race that includes swimming, kayaking, trail/beach running and water orienteering. Now into its fourth year, the challenge this year offers cash prizes totalling RM50,000.
There is a new category for first-timers in addition to the Elite category. Be there to watch participants from all over the world in keen competition. Entertainment, traditional games and food fair are added attractions.
For details, contact info@perhentianislandchallenge.com or call 013-210 9283 or 03-2142 6688.
You don't need to be rich to holiday on a South China Sea island. For a paltry sum, PUTRI ZANINA finds a slice of paradise in Pulau Perhentian Kecil.
ALL you need is just RM160 and you can escape to a world-class island. How? Well, travel on the cheap, like backpackers do. Your destination? Pulau Perhentian Kecil, off the coast of Terengganu and well known all over the world as a backpackers’ haven.
Lonely Planet, the popular guidebook for those who travel on a shoestring budget, describes the island as having “one of the best backpacker beaches in mainland Southeast Asia”. It’s not surprising then to see a young international crowd, mostly singles, converging on the island, turning it into a small global village. Here, everyone gets into island mode – relaxing under the sun and sinking gently into the tranquility of this heavenly spot with its warm, welcoming sea.
Sins & Families
That morning, when our boat sped towards the island from the jetty at Kuala Besut, our boatman enquired whether we were going to the big island or the small island. “The small one,” we told him, referring to Perhentian Kecil, one of two islands that make up Pulau Perhentian. The big one, Perhentian Besar, is separated from the little one by just 10 minutes by boat. He smiled, his yellow-tainted teeth shining against the bright sunlight. “Itu pulau maksiat,” he said, his voice rising above the roar of the engine. We smiled at him knowingly. We knew that some locals dubbed Perhentian Kecil as the “island of vice (maksiat)” where singles and the “single-at-heart” meet, mingle and party.
The boatman then told us that locals prefer Perhentian Besar. “It is suitable for families. You can find more comfortable lodging there. Only two of you travelling together?” he enquired, looking at us as he squinted against the sun. Because he was such a nosy character, we gingerly steered him away from personal stuff and into small talk about how beautiful the sea was. And beautiful it was indeed, the blue-green sea with water glinting in the sunlight. The sweeping view of sky and sea, punctuated with little boats in the horizon, was nothing short of dazzling.
Village Ambience
About 30 minutes later, we approached the shore of Perhentian Besar where half the number of passengers in the boat, all locals, got off. The rest of us, 10 altogether, including a motley group of western backpackers, would be going on to the little island. Barely rising from above the waves, a gentle slope of white sand beach festooned with coconut palms and casuarina trees loomed into view. Our boat stopped not too far from the beach.
Almost on cue, several little boats sped towards us. These would ferry us to the shore. When we finally stepped on land, we hung on to our backpacks and walked along the beach under the searing sun. Thirsty and exhausted, we stopped at the nearest chalet. Tucked against a rocky headland in the southeastern side of the island, the wooden shacks of the Lemon Grass Chalets, well shaded among trees, beckoned like a cool oasis. It looked like a small village with traditional Malay houses built on stilts.
We decided to book a chalet there. The rate was unbelievably low. Only RM35 for a chalet for two! Each chalet has a veranda. Our neighbours, two caucasian girls clad in batik sarong tied over their bikinis, were within hearing shot! They had a ready smile when we waved and responded with a cheerful “hello!” Once inside the chalet, however, we couldn’t wait to get out! It was steaming hot inside and we couldn’t switch on the table fan as electricity was available only from 7pm to 7am.
There was a double bed with a thin mattress covered with, thankfully, a clean sheet. That was all but hey, we couldn’t expect more for the meagre amount we paid. A common bath area and the toilets are located outside. Rainwater is collected in barrels and this is used for washing, and even bathing, when the piped water runs low. Owned by Ma Hussin Yusof, Lemon Grass has been in operation for the last nine years.
There are 16 units of chalets, occupied mainly by foreigners. “Only about five per cent are locals,” said the reception staff. A quick glance through the guest-book showed that the guests were mainly students from England and other parts of Europe. We were told that some have stayed on the island for over a month. A few even worked part time at local sundry shops and snorkelling/diving centres to raise money before they moved on to other places. A few have even settled down here, marrying locals or staying with adopted families.
Famous Long Beach
On the island, the great outdoors are everyone’s playground. The action is all out there, especially over at the Long Beach. It’s the most famous and the longest stretch of beach on the island. Hardly anyone calls it by its local name, Pantai Pasir Panjang. Lazy chairs and colourful umbrellas dot the sparkling white sand beach.
If you’re taking a stroll along the beach, you may find it hard to keep your eyes “straight” ahead. But try you must, as it is rude to stare at the skimpily clad men and women sunbathing and relaxing under the sun. Here, the code of conduct is “don’t stare, judge or comment”. Just smile and if you feel like it, strike up a conversation and ask a few friendly questions.
Despite the many people on the beach, you can still find your own spot of privacy. Why, even white belly eagles seem tame and often land on a quiet spot here. Lining the beach are rustic little beach cafes and restaurants with wooden poles and nipah roofs. Buoys, flags and batik sarongs hanging from the roofs or hung on poles and walls add colour to the lazy island ambience. Equally enchanting are the names of some of the drinking joints, eateries and chalets – Matahari (sun), Symphony, Moonlight, Panorama and D’Lagoon, all of which add to the touch of romance in the air.
Do Not Disturb
We spent the afternoon sipping the island’s specialty drink, coconut shake — coconut milk or santan blended with ice and vanilla ice cream and served in a tall glass. Just perfect for chilling out in the hot afternoon. We gazed at the turquoise-blue waters, watching others bathe in the sea or set out in boats for a spot of snorkelling and diving. The surrounding waters are protected areas so there’s a thriving marine life and healthy coral gardens to admire. The young crowd on the beach was oblivious to others. Hours passed with many of them just lying on lazy chairs or on towels spread on the sand. Reading, sunbathing, sleeping or having quiet chat over cool drinks – it was each to his or her own private indulgence. Very little broke the peace of the quiet moments except for the occasional sounds of boats passing by.
Lots Of Green
For a change of scene, we trekked the hilly, lightly forested interior towards the western side of the island. Well-posted signs directed us along the trail from Long Beach to the tiny and pretty Coral Bay or Aur Bay on the western part. It was an easy 15-minute walk along footpaths through the jungle. The highest point with tall trees accorded us a peek at the sea, craggy mountainside and picturesque chalets tucked among pockets of greens. Much of the island remains shrouded in greenery, rocky land and cliffs surrounding the bays and inlets. These are home to birds, monitor lizards and bees humming among flowery bushes. Coral Bay has a small strip of beach and not too far away is the Sunset Beach. The best time to be there is obviously when the sun is going down. Watching the white sand turning gold and amber as the sun went down below the horizon made our day.
Party Time!
Walking back to Long Beach, we saw lights twinkling on the beachfront. When the sun goes down, the tempo goes up. Night is definitely not the time to retire to the chalets and catch some sleep. It is time to party! There was music and, if anyone chose, there was dancing. Certainly, there was a lot of merrymaking, drinking and dining. Beach parties are one of the island’s attractions. But we saw no evidence of purportedly “wild” scenes of drunken people getting rowdy or couples smooching openly. Instead, everyone was having a good time, eating and drinking and listening to music that went on till the wee hours.
Feeling Right At Home
Sleep came very hard but we managed to knock off for maybe two to three hours. At the crack of dawn, we were back on the beach. At that time, the island was totally seductive, the water inviting. We took a dip and found the water warm and wonderfully soothing. We had the beach all to ourselves while the rest of the island slept on. The rocky cliffs seemed so familiar then and we felt so comfortably at home. Yes, in a way we did as I am sure so many others must have felt too. But for now, we were all cocooned in our own beautiful dreams on this island paradise.
How Much
The estimated budget of RM160 covers the cost for one person on 2D/1N stay (twin sharing RM17.50 each) in a budget chalet, return bus fare Kuala Lumpur-Kuala Besut jetty (RM14), return speed boat fare Kuala Besut jetty-Pulau Perhentian Kecil (RM60), return small boat transfer (RM4), entrance fee to the island, which is within a marine park (RM5) and meals for two days (RM60).
If you travel by express train from Kuala Lumpur, you will need to pay more. Economy seat on train (RM56 return) and taxi fare from the train station in Wakaf Baru in Kelantan to Kuala Besut (about RM80 return). If you want to snorkel or dive, set aside another RM40 for the trip and RM65 to RM90 per dive. Bring more cash for contingencies and if you want to splurge a little.
Where To Stay
Long Beach: Lemon Grass Chalets, Matahari Chalets, Chempaka Chalets and Panorama Chalets for back to basic lodging. Bubu Long Beach Resort offers a more comfortable stay.
Coral Bay: Fatimah Chalets, Maya Beach Resort and Aur Bay Chalets. There are many other chalets that charge from RM10 for dormitory-style accommodation to over RM270 for room with air-conditioning and bathroom.
Most chalets don’t accept advance booking and they are fully occupied most of the time. Plan to arrive early at the island to check for room availability. Bring along a tent in case all rooms are fully booked, especially during peak season. For details, contact local travel agents offering tours to Perhentian.
Two of these are Kuala Besut Travel & Tours (09-697 4948) or Ping Anchorage Travel & Tours (09-626 2020). Lemon Grass Chalets can be reached by calling 019-938 3893/012-900 8393.
What To Eat
Beach cafes and restaurants offer both local and western fare. You can get some fairly good western food as eateries there cater mostly to westerners. Western breakfast (toast and pancakes, from RM3 to RM6), sandwiches RM4.50 to RM6, main dishes like spaghetti and rice dishes (from RM7) and barbecue (from RM10).
How To Get There
Pulau Perhentian in the South China Sea is located 20km off the coast of Terengganu. The main gateway is Kuala Besut, 108km from Kuala Terengganu (about two hours) and 54km from Kota Baru or Wakaf Baru, Kelantan (about one hour). Boat ride from Kuala Besut: 30 minutes by speedboat and 1 1/2 hours by slow boat.
Best Time To Go
March to September, but avoid school holidays and public holidays. The island is closed during the monsoon season from October to February.
What’s On
Mark August in your calendar for the annual Perhentian Island Challenge. This year, it will be from August 24 to 26. It is a multi-sport endurance race that includes swimming, kayaking, trail/beach running and water orienteering. Now into its fourth year, the challenge this year offers cash prizes totalling RM50,000.
There is a new category for first-timers in addition to the Elite category. Be there to watch participants from all over the world in keen competition. Entertainment, traditional games and food fair are added attractions.
For details, contact info@perhentianislandchallenge.com or call 013-210 9283 or 03-2142 6688.
